Caramel popcorn. Use Our Holiday Gift Guide To Find The Perfect Gift For Everyone On Your List. Pop popcorn according to manufacturer's directions. Meanwhile, in a large heavy saucepan, combine the peanuts, almonds, brown sugar, butter, corn syrup, peanut butter and molasses.
They're either too sticky, or too hard. With a little trial and error, I believe I've created the Best Caramel Popcorn you can find! The caramel is made on the stove, without the need of a candy thermometer. You can cook Caramel popcorn using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Caramel popcorn
- Prepare 1 cup of unpopped corn kernels.
- Prepare 2 spoon of oil.
- It’s Pinch of salt.
- It’s 2 spoon of Butter.
- Prepare 1/4 cup of brown sugar.
- Prepare Pinch of backing soda.
- Prepare 1/2 spoon of vanilla essence.
Homemade Caramel Popcorn that is buttery, rich, salty, sweet, crispy and better than any store-bought caramel corn at a fraction of the price! This Caramel Popcorn is out of this world! It is shockingly easy, made with a handful of pantry ingredients and doesn't even require a candy thermometer! It's crunchy, deeply caramelized, and you have the option of adding nuts or drizzles of chocolate.
Caramel popcorn instructions
- Heat the oil in a thick-bottomed saucepan on medium high heat.Put 3 or 4 popcorn kernels into the oil. Wait for the popcorn kernels to pop.When the kernels pop, add the rest of the corn & salt in an even layer.Cover the pot, remove from heat and count 30 seconds. Popcorn is ready.
- Melt butter in a medium saucepan over medium heat. Add brown sugar and stir until thoroughly mixed. Stirring continuously, bring the butter and sugar mixture up to a boil on medium heat. When it reaches a boil allow it to cook for 5 minutes without stirring on medium heat. Add the 2 tsp. of vanilla at the 4 minute mark and mix..
- Kids all time favourite & easy to make caremal popcorn is ready.
Crispy, chewy, buttery, salty and sweet! What more could you ask for in a recipe? This Caramel Popcorn hits all the notes! With just a few ingredients you'll have the best, freshest, caramel corn you've ever tasted and you'll never go back to the bagged or microwaved variety again! It is super yummy and super easy.
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