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Simple green peas stew served with white rice

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We hope you got benefit from reading it, now let’s go back to simple green peas stew served with white rice recipe. You can have simple green peas stew served with white rice using 9 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Simple green peas stew served with white rice:

  1. You need 1 of medium onion.
  2. Take 5 of small pieces garlic.
  3. Prepare 4 of medium size carrots.
  4. Take of Green peas.
  5. Take of Small bunch of dania.
  6. You need of Godget/cucumber.
  7. Use 2 of medium tomatoes.
  8. Prepare 3 of royco beef cubes.
  9. Take of Salt,oil and water.

Steps to make Simple green peas stew served with white rice:

  1. Wash the green peas and put them to boil on medium heat. Add chopped carrots to the boiling peas after 2 minutes. Boil the mixture for 8-10 minutes until soft. Afterwhich,drain the water.
  2. Add chopped onion into a fresh sufuria with heated oil.add crushed garlic and leave until golden brown.
  3. Add chopped tomatoes,godget and dania and leave to simmer for 2 minutes. Add little water if the mixture starts to stick.
  4. Add the boiled peas and carrots,salt and royco beef cubes to taste and a glass full of water. Leave to boil for 1 minute. And there u have ur stew!.
  5. Serve with white rice..

Seasoned rice and peas make an excellent main meal. I am sure it will become a favorite once you try it. The whole family LOVED this unique flavor with a mild kick! My son hates peas but ate all of them when they were surrounded with this yummy rice! Jamaican stew peas with dumplings (spinners) contain a Jamaican version of unleavened dumplings also known as spinners, usually made with white flour but regular flour will Serve your stew peas with Jasmine Rice.

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