Dahi ka kela Curd with Raw banana. kachhe kele ka dahi vada: Melt in mouth soft dahi vadas topped with creamy yogurt, sweet and sour chutney and flavorful spice seasoning. You can serve these dahi vadas as a snack or along with main course. Kele ka Dahi Wada – Banana Dahi Wada.
To this add the grated plantain or the raw banana, grated ginger, cumin powder, salt and mix well. Now heat oil in a small tadka pan, add mustard seeds, urad dal and let it crackle. Add the red chilli and curry leaves and let it splutter. You can cook Dahi ka kela Curd with Raw banana using 9 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Dahi ka kela Curd with Raw banana
- You need 3 of Raw banana.
- Prepare 1 1/2 cup of Curd.
- It’s 1 tablespoon of Oil.
- It’s 1 teaspoon of Carom seeds.
- You need 1 pinch of Asafoetida.
- You need 2 of Green chillies finely chopped.
- It’s 1/2 tsp of Turmeric powder.
- It’s 1/2 tsp of Red chilli powder.
- It’s To taste of Salt.
Pour this tadka over the raita and sprinkle a pinch of cumin powder on top. Homemade Raw Banana Chips, Kachche Kele Ke Chips, Vazhakkai chips also known as Kerala Banana Chips is super easy chips to make at home, easier than potato chips and it's very quick too. Kela chips is also good for Navratri fasting or vrat as raw banana is allowed in fasting so it's great option for snack. Perfect with a cup of tea or coffee or serve as a side dish with bisi bela bath, sambar.
Dahi ka kela Curd with Raw banana instructions
- Boil raw banana along with the skin for 2 whistles..
- As soon as they cool down, peel them off. If your bananas are over-boiled, before peeling them, keep them under the fan to cool them down. Chop them into cubes..
- Meanwhile whisk the curd, add 1 to 2 tablespoons of water to it..
- Heat a wok, add oil and add carom seeds, asafoetida to it. Now add green chillies and let them change their colour. Add raw banana pieces and turmeric powder to it. Keep stiring. Cook for about 3 minutes..
- Now on high flame, add curd to the bananas and keep stiring continuosly till you get a boil..
- Once it's boiled, add salt and chilli powder. You can add coriander powder too (it's optional). Cover it and let it cook for 7 to 8 minutes..
- Remember to not add salt in the initial stage or middle stage. Add salt at the last stage only. And your curry is ready..
For your Fast, you can make wada from either potato or sweet potato, or you can have Dahi wada made from raw banana. Raw banana recipes- While ripe bananas have contributed significantly to many delicious recipes in the culinary world – from jams and jellies to shakes and desserts – the not-so-popular raw bananas are also interesting to experiment with in the kitchen. Besan Aur Dahi Wali Kacche Kele Ki Sabzi Recipe is a must try dish that you should make for your kids who would love to relish this dish made from raw banana which is fried in a spicy gram flour. Then it is tossed over a flavored yogurt base curry. It is sautéed till the yogurt gravy dries off and then becomes a dry dish.
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