Carrot pancakes. Find Deals on Carrot Cake Pancakes in Baking Supplies on Amazon. In a large bowl, combine the first six ingredients. In a small bowl, combine the egg, brown sugar, milk, carrots and vanilla.
I have tons of carrots, so I thought I would try to make carrot pancakes!! Beat eggs, salt, and pepper together in a separate bowl; pour over carrot mixture. Stir mixture until combined and moistened. You can have Carrot pancakes using 8 ingredients and 4 steps. Here is how you cook it.
Ingredients of Carrot pancakes
- It’s of Self rising flour.
- It’s of Butter or margarine.
- You need 2 of eggs.
- Prepare 2 of shredded carrots.
- You need of Sugar.
- Prepare of Cinnamon powder.
- Prepare 1 pinch of salt.
- You need of Milk.
Traditional buttermilk pancakes are elevated with bold spices, raisins, pecans, and freshly grated carrots. Served with a spiced cream cheese topping and chopped nuts for a spring-inspired breakfast. Photography Credit: Jessica Gavin What to Do In a large bowl, combine all ingredients; beat with an electric mixer until well combined. Coat a griddle or large skillet with cooking spray and heat over medium heat.
Carrot pancakes step by step
- Put all the ingredients in a blender and blend until well incorporated..
- The consistency should be light and runny..
- Use non stick pan and cook as you do pancakes..
- Serve it with coffee..
Carrot Cake Pancakes Here's a way for fans of carrot cake to have their favorite dessert for breakfast. These delicate, decadent pancakes are drizzled with sweet and spicy maple syrup that complements the sour cream and nut topping. —Leane Goering, Salem, Indiana In a large bowl, whisk the eggs and then add in the milk, applesauce, and oil. In a medium bowl, mix the flour, baking powder, cinnamon, salt, and sugar. Mix the dry ingredients into the wet ingredients. Then add the carrots and mix until they're well blended.
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