Soyabean Manchurian Gravy. Today I make the Chilli Soya Gravy. If you go through this recipe carefully, you can also able to make the dry variant. The dry version of chilli soya chunks is served as a party starter.

Soyabean Manchurian Gravy You can skip the step if you want a dish rich in gravy. Garnish the dish with the fried curry leaves, chillies and serve it hot. Served with rice or parathas, the dish is a healthy treat for a vegetarian meal. You can cook Soyabean Manchurian Gravy using 11 ingredients and 5 steps. Here is how you cook that.

Ingredients of Soyabean Manchurian Gravy

  1. You need 1 cup of soyabean badia (Vadia) (soak in hot water).
  2. It’s 1 pack of Ching's Manchurian Masala.
  3. It’s 1 cup of water.
  4. Prepare 1 of Onion chopped.
  5. Prepare 1/2 of capsicum chopped.
  6. It’s 1/2 of carrot Chopped.
  7. You need 1/4 of Cabbage Chopped.
  8. You need 4-5 of garlic chopped.
  9. You need 2 tsp of oil.
  10. You need 2 tsp of Chopped coriander.
  11. You need to taste of salt.

Soya beans provide much needed nutrition and the Manchurian. #soyabeanmanchurian #manchurian #manchuriangravy #soyachucks welcome to Komal vegkitchen, Dosto apne manchurian to bhut khaya hoga, aaj mai apke sath manchur. additionally, to prepare soya manchurian gravy, add in corn flour paste while preparing sauce. finally, adjust the spice level to your choice for soya chunks manchurian recipe. this post is also available in ಕನ್ನಡ (Kannada), and हिन्दी (Hindi) Among all the soya bean recipes, this super easy soya bean manchurian dish will always remain at the top spot, because it tastes fabulous, just like any other manchurian recipes. For mothers, who want to serve something nutritious and scrumptious to her family, this dish is can't-go-wrong meal option. Soya chunks manchurian is a delicious manchurian gravy dish made with nutritious soya chunks. It is rich in bean protein which is very healthy food that can be added as a side dish to any menu.

Soyabean Manchurian Gravy instructions

  1. Soak soyabean badia for 1/2 hr. Squeeze all water from Vadia. Fry them.
  2. Fry Golden. Get ready with chopped Veggies and Ching's Masala..
  3. Dissolve the Ching's Manchurian masala in water. Heat up a pan add oil, garlic, saute it add chopped onion..
  4. All Veggies. Saute it. Now add fried soyabean. Add Manchurian masala with water..
  5. Mix it well. Add water as u like the gravy. Add ketchup mix it and serve hot. Enjoy this Manchurian will forget outside dish. Enjoyyyy with dear ones..

Soya Chilli is a variation to the veg manchurian dish. Proteinacious soyabean nuggets coated with a tangy gravy made from tomato sauce and soya sauce is a delicious starter. Heat water in a pan and add soya chunks. Then squeeze it, boil it in water with salt until its cooked. Drain water,wash it, squeeze it, keep aside.

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