Scallop Porridge Made in Slow Cooker.
You can cook Scallop Porridge Made in Slow Cooker using 5 ingredients and 3 steps. Here is how you cook that.
Ingredients of Scallop Porridge Made in Slow Cooker
- You need 1/2 cup of rice.
- It’s 3 cup of water.
- It’s 2-3 tbsp of dried scallops (conpoy), steeped in water for about 15 minutes.
- You need 1 pinch of sugar.
- It’s of Scallions for topping.
Scallop Porridge Made in Slow Cooker step by step
- Mix all ingredients in your slow cooker..
- Cook HIGH for 2-3 hours or LOW for 6 hours..
- Mix before serving. Serve with chopped scallion..
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