Recipe: Delicious Potato Scone

recipe delicious potato scone

Potato Scone.

Potato Scone You can have Potato Scone using 7 ingredients and 10 steps. Here is how you cook that.

Ingredients of Potato Scone

  1. It’s of INGREDIENTS for 6 Hot Biscuits.
  2. You need 100 g of Flour.
  3. Prepare 3 g of Baking Powder.
  4. Prepare 10 g of Sugar.
  5. It’s 35 g of Butter (Salted).
  6. Prepare 60 g of Milk (or cream).
  7. You need 120 g of Potatoes.

Potato Scone instructions

  1. Operation Time / 20 min Oven Temperature / 400 F Baking Time / 25 min.
  2. Preheat oven to 400F. Line a cookie sheet with parchment paper..
  3. Peel the potatoes and cut into small pieces. Wrap in plastic and microwave until the potato pieces are soft enough to mash. Let cool and set aside until use..
  4. Prepare a medium mixing bowl and a stick mixer with blade inserts..
  5. Sift the flour and baking powder into the mixing bowl. Add the sugar..
  6. Cut the butter into small squares and add to the bowl..
  7. Using the stick mixer, mix to a texture of coarse crumbs (if you don't have a machine, you can use your fingertips)..
  8. Move the mixture to a large mixing bowl. Add the mashed potatoes and milk to the dry mixture and use a rubber spatula to mix well. (Be careful not to mix too much)..
  9. Divide the dough into 6 portions..
  10. Place on prepared cookie sheet. Bake for 25 minutes or until the tops are lightly browned. Remove from oven and place on a wire rack..

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