Recipe: Appetizing Kuih Talam Suji (Asian Food)

Kuih Talam Suji (Asian Food).

Kuih Talam Suji (Asian Food) You can have Kuih Talam Suji (Asian Food) using 16 ingredients and 5 steps. Here is how you cook it.

Ingredients of Kuih Talam Suji (Asian Food)

  1. You need of Bottom layer.
  2. It’s 140 grams of semolina.
  3. Prepare 20 grams of sifted flour.
  4. It’s 120 grams of castor sugar.
  5. It’s 2 of eggs.
  6. It’s 1/2 tsp of salt.
  7. You need 1 of yellow food coloring.
  8. You need 700 ml of coconut milk.
  9. You need of Top layer.
  10. Prepare 2 of eggs.
  11. It’s 1 tsp of vanilla essence.
  12. It’s 1/2 tsp of salt.
  13. It’s 150 grams of flour.
  14. You need 60 grams of sugar castor.
  15. You need 120 grams of brown cane sugar.
  16. It’s 700 ml of coconut cream.

Kuih Talam Suji (Asian Food) instructions

  1. Preheat oven to 180 celsius.
  2. Put all in a saucepan and cook over low heat for 5 minutes..
  3. Then pour into the cake pan and steam for 20 minutes.
  4. For Top layer, Repeat step 1 to 3. Just pour it on top of the 1st layer..
  5. Good luck..

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