How to Make Perfect Cheesy Potato Bacon Soup

how to make perfect cheesy potato bacon soup

Cheesy Potato Bacon Soup.

Cheesy Potato Bacon Soup You can cook Cheesy Potato Bacon Soup using 13 ingredients and 7 steps. Here is how you achieve it.

Ingredients of Cheesy Potato Bacon Soup

  1. It’s 6 large of Red potatos.
  2. It’s 1 large of Spanish onion.
  3. You need 1 bunch of Green onions.
  4. You need 1/2 cup of Flour.
  5. Prepare 1 packages of Bacon(I use maple cured).
  6. It’s 1 tsp of Garlic plus.
  7. Prepare 1 dash of Salt and pepper.
  8. It’s 1 cup of Old cheddar cheese.
  9. You need 1 cup of Shredded havarti.
  10. Prepare 1 tbsp of Sour cream.
  11. You need 2 cup of Butter.
  12. Prepare 2 cup of Milk.
  13. Prepare 1 can of Cheddar cheese soup.

Cheesy Potato Bacon Soup instructions

  1. Wash and cut red potatoes into cubes.
  2. Boil in pot of salted water until you can stick a fork through.
  3. Meanwhile chop onion and sauté until soft set aside.
  4. Melt butter in large pot and add flour stirring frequently then add milk slowly and stir until smooth and thick add canned soup whisking frequently.
  5. Add cheese when sauce starts to thicken and all dried ingredients.
  6. Add cooked potatoes (drained ) and sautéed onions and cover on med heat for 35 minutes.
  7. Finish off with crumbled bacon and dollop of sour cream…..enjoy.

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