Peanut Butter Matoke With Fried Liver.
You can have Peanut Butter Matoke With Fried Liver using 8 ingredients and 10 steps. Here is how you cook that.
Ingredients of Peanut Butter Matoke With Fried Liver
- You need 1 dozen of matoke.
- It’s 1/2 cup of peanut butter.
- Prepare 3 of tomatoes.
- It’s 1 of onion.
- You need 1 tbsp of turmeric.
- You need 1 tbsp of black pepper.
- It’s 1/8 tbsp of salt.
- You need of Oil for frying.
Peanut Butter Matoke With Fried Liver step by step
- Peel and chop matoke.
- Add onions in pan and fry until browned.
- Add tomatoes and cook until paste like.
- Add black pepper, turmeric and salt. Mix.
- Add chopped matoke.
- Mix and pour in water.
- Let the matoke simmer on medium high heat.
- Add peanut butter.
- Let the matoke cook until gravy thickens.
- Serve with fried liver.
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