How to Cook Yummy Beetroot, lentil and goats cheese salad

how to cook yummy beetroot lentil and goats cheese salad

Beetroot, lentil and goats cheese salad. This lentil salad is healthy, luxurious, but best of all, it's quick. Use any mustard you have to hand and feel free to add fried bacon instead of goats' cheese. Put the mixed leaves into a serving bowl and top with the hot lentils, the quartered beetroot and the sliced goats' cheese.

Beetroot, lentil and goats cheese salad What I love about salad is the simplicity of them. You don't want to over complicate the flavours and have too much competing against each other. Tangy balsamic vinegar, sweet beetroot and creamy goat's cheese combine beautifully in this easy vegetarian salad that's sure to impress, containing four of your five-a-day. You can cook Beetroot, lentil and goats cheese salad using 7 ingredients and 6 steps. Here is how you cook it.

Ingredients of Beetroot, lentil and goats cheese salad

  1. You need 1 of x 400g tin green lentils.
  2. Prepare 1 tsp of Wholegrain mustard.
  3. You need 50 g of cooked beetroot, finely diced.
  4. It’s of Large handful spinach, wilted.
  5. It’s 4 of cherry tomatoes, quartered.
  6. Prepare 1/4 of avocado, finely diced.
  7. Prepare 35 g of goats cheese.

Dip both cheese halves in the chopped walnuts so the tops are covered, then pop in the roasting tin with the beetroot and green. Goat's Cheese, Beetroot & Lentil Salad. Baking beetroot in a salt crust intensifies the flavour. This salad combines sweet roasted beetroot with earthy Puy lentils and creamy goat's cheese.

Beetroot, lentil and goats cheese salad instructions

  1. Drain lentils and gently heat in small saucepan with tsp oil.
  2. Wilt spinach and plate up.
  3. Finely dice beetroot, tomatoes, avocado and goats cheese.
  4. Once lentils are warm, take off heat and add 1 tsp Wholegrain mustard, salt and pepper.
  5. Tip lentils onto spinach, add tomatoes, avo and goats cheese.
  6. Top with a drizzle of tahini.

Beetroot goes well in this simple-to-assemble salad. Cut some pre-cooked vacuum pack beets into wedges. Roasted Beet Salad With Goat Cheese and Arugula Warm roast pumpkin beetroot citrus and goats cheese salad. Grilled Radicchio and Goat's Cheese Salad with Balsamic Dressing.

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