How to Cook Appetizing No-Fuss Potato Soup

how to cook appetizing no fuss potato soup

No-Fuss Potato Soup.

No-Fuss Potato Soup You can have No-Fuss Potato Soup using 16 ingredients and 3 steps. Here is how you cook that.

Ingredients of No-Fuss Potato Soup

  1. You need 6 cup of red potatoes, diced.
  2. You need 5 cup of water.
  3. Prepare 2 cup of red onion, diced.
  4. You need 1/2 cup of celery, diced.
  5. It’s 1/2 cup of carrots, chopped.
  6. You need 1/4 cup of butter.
  7. Prepare 4 tsp of chicken bouillon granules.
  8. It’s 1/4 tsp of ground black pepper.
  9. You need of season salt.
  10. Prepare of garlic powder.
  11. It’s dash of hot sauce.
  12. It’s 12 oz of evaporated milk.
  13. It’s 3 tbsp of parsley.
  14. Prepare 1 lb of bacon- chopped, cooked and drained.
  15. You need 8 oz of shredded Velveta.
  16. You need of flour or cornstarch – to thicken.

No-Fuss Potato Soup instructions

  1. Combine all ingredients except milk, cheese, bacon, hot sauce, season salt and garlic powder in slow cooker..
  2. Cover and cook on high 7-8 hours or until vegetables are tender..
  3. Stir in remaining ingredients and stir until cheese is melted and heated through. If it needs thickened you can use flour/ cornstarch and water mixture to do so..

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