Halloween turkey ham sandwich. Try this "Halloween Turkey Ham Sandwich", a tasty treats to get kids excited. Cut the breads in round shape and cut the ham in the shape of long tongue.. Toast bread until golden, then spread a thin layer of butter on both sides of every slice.
Next, layer your bottom piece of bread with three slices of turkey and three slices of ham. Now, add sliced tomatoes, lettuce, and a slice of mozzarella cheese. Add a dash of salt and pepper, if desired. You can have Halloween turkey ham sandwich using 6 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Halloween turkey ham sandwich
- You need 3 slice of bread.
- It’s 2 slice of smoked Turkey Ham.
- It’s 2 tbsp of Tomato Ketchup.
- Prepare 2 slice of cheddar cheese.
- Prepare 8 sticks of French fries.
- Prepare 2 of Olives.
Melt butter in large skillet on medium-high heat. Stir garlic into mayonnaise; spread over bread slices. Turkey Ham Wrap a quick wrap for lunch. Fold each roast beef slice in half.
Halloween turkey ham sandwich instructions
- Cut the breads in round shape and cut the ham in the shape of long tongue..
- Place 2 layers of bread and top it with 2 cheese slice. The edges of the cheese should be beyond the slice of bread, so when the cheese melts, it will drip over the bread edges. Microwave it for 15 – 20 seconds for the cheese to melt..
- When the cheese is hot and soft, immediately place 4 French fries on each side, keeping space, to show as spider’s leg. Place the tongue shape Ham over it and squeeze some Tomato Ketchup on top. Now place the 3rd slice of bread over it and papaya on the Olives.
- Halloween Turkey Ham Sandwich is ready to be gobbled..
Cut each bread loaf lengthwise in half. Top with the sliced turkey, ham, cheese and pickles. Turn Thanksgiving leftovers into this delicious Latin sandwich that has a totally fresh flavor. Load sliced turkey, honey-baked ham, cranberry sauce, pickles, and Swiss cheese onto a Cuban roll, then press it until melty and gooey. The assembled sandwich is battered in an egg mixture and then it's browned on both sides.
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