[Farmhouse Recipe] Hawaiian Loco Moco. Great recipe for [Farmhouse Recipe] Hawaiian Loco Moco. Regular Loco Moco burgers break apart easily, so I added lots of onions to the patties to hold their shape. The amount of onion is half the amount of the meat, so it's a hearty dish.
We provide you only the best [Farmhouse Recipe] Hawaiian Loco Moco recipe here. We also have wide variety of recipes to try. [Farmhouse Recipe] Hawaiian Loco Moco Jump to: Recipe Weight Loss Tips Before you jump to [Farmhouse Recipe] Hawaiian Loco Moco recipe, you may want to read this short interesting. I was looking for a loco moco recipe after having it in Hawaii. You can have [Farmhouse Recipe] Hawaiian Loco Moco using 19 ingredients and 8 steps. Here is how you cook it.
Ingredients of [Farmhouse Recipe] Hawaiian Loco Moco
- It’s 100 of grams/3 1/2oz Onions.
- You need 1 tsp of Katakuriko.
- You need 2 tbsp of Panko.
- Prepare 1 tbsp of Milk.
- You need 2 of Egg (soft set, sunny-side up).
- It’s 2 of leaves Lettuce (finely chopped).
- You need 1 of use as much (to taste) Hot cooked white rice.
- Prepare of [A].
- It’s 200 grams of Minced beef and pork blend.
- You need 1 of Egg.
- It’s 1 dash of Salt and pepper.
- It’s 1 dash of Nutmeg.
- Prepare of [B].
- It’s 200 ml of Water.
- It’s 1 of Consommé (granules), finely ground.
- You need 3 tbsp of Ketchup.
- You need 2 tbsp of Tonkatsu sauce (Japanese-style Worcestershire sauce or steak sauce).
- You need 1 tsp of Soy sauce.
- It’s 1 of tablespon Margarine (or butter).
This hit the spot for reminding me of that dish and it s a nice comfort food. If you're looking for [Farmhouse Recipe] Hawaiian Loco Moco recipe, look no further! We provide you only the perfect [Farmhouse Recipe] Hawaiian Loco Moco recipe here. We also have wide variety of recipes to try. [Farmhouse Recipe] Hawaiian Loco Moco Jump to: Recipe Weight Loss Tips Before you jump to [Farmhouse Recipe] Hawaiian Loco Moco recipe, you may want to read this short interesting.
[Farmhouse Recipe] Hawaiian Loco Moco step by step
- Mince the onion and fry in pan with a teaspoon of oil. Remove from heat and let cool. Combine the milk and panko..
- Add the [A] ingredients with the ingredients from Step 1, combine until the mixture becomes whitish and sticky. Divide it in half and form into patties, pressing out any air pockets with the palm of your hands..
- Heat 2 tablespoons of vegetable oil in a pan and cook the patties. Brown over medium heat, use a spatula to flip, then cover the pan..
- Steam the patties over medium-low heat for 7-8 minutes. When clear juices seep out of the patties, remove from heat..
- In the same pan, add the [B] ingredients and cook over medium heat. Use a wooden spatula to scrape any bits stuck to the bottom of the pan..
- After 3 minutes, add water and katakuriko to thicken the gravy..
- Plate rice, lettuce, and the hamburger, and pour on the gravy on top. Top with a soft set sunny-side up egg..
- Mix everything together and serve..
Loco moco is a Hawaiian dish prepared with white rice, ground beef steak and fried egg, all topped with gravy. This is an inexpensive dish, easy and quick to make and containing only ingredients that are almost always available at home which makes this dish extremely popular. An island favorite and iconic dish the loco moco made Wolfgang's style with a homemade hamburger steak patty served over hot steamed rice, topped with a fried egg and smothered in rich brown gravy. Loco Moco with kalua pig, luau stew, and sweet potato at Travaasa Hana (Maui). The rice should be Japanese short grain rice.
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