Recipe: Tasty Ham and cheese pie (veggie option if you want)

recipe tasty ham and cheese pie veggie option if you want

Ham and cheese pie (veggie option if you want). Stir eggs, ham, Cheddar cheese, and Parmesan cheese together in a bowl; pour mixture into prepared baking dish. Arrange crescent roll strips over ham mixture creating a crisscross pattern. The entire Kitchen Crew gobbled this ham and cheese pie up in no time.

Ham and cheese pie (veggie option if you want) Try this easy ham, cheese and potato pie, which you can make with just five ingredients. Make a family meal of it by serving with a green salad. Fold over the other half of the pastry and use a fork to seal the edges. You can cook Ham and cheese pie (veggie option if you want) using 5 ingredients and 2 steps. Here is how you cook it.

Ingredients of Ham and cheese pie (veggie option if you want)

  1. You need of Roll of puff pastry.
  2. It’s of Tomino or similar cheese.
  3. Prepare of Ham or grilled courgette strips (v).
  4. It’s of Egg for glazing.
  5. Prepare of Thyme.

Trim with a knife for a neat finish – the pie should look like a big sausage roll. Combine ham, cheese and onions or dill and place in pie shell. Beat eggs, milk, salt, pepper, and This quiche/pie really hit the spot for us today at lunch. It's simple to pull together and so rich tasting.

Ham and cheese pie (veggie option if you want) instructions

  1. Get your cheese, wrap it in ham or courgette (v).
  2. Wrap it in puff pastry. Seal it well. Turn over. Slit the top in a nice pattern, glaze with beaten egg. Sprinkle with dried thyme. Bake at 180 for about 25 minutes :).

You could really through in any kind of cheese or veggies or sausage, etc. I loved it the way it was. This ham and cheese pie are made with ham and brie, making them the perfect savory hand pie for a meal or just a fun snack! Serve with more mustard if you like, for those who like a little more kick in the sandwich. Celebrate Australia's favourite day with the ultimate Aussie BBQ spread.

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