Easiest Way to Cook Appetizing Pastry cheese straws

easiest way to cook appetizing pastry cheese straws

Pastry cheese straws. Cheese straws are just two ingredients: cheese and puff pastry. Cheese straws are really an equal-opportunity appetizer. They go just as well with a glass of wine or a pint of beer.

Pastry cheese straws Cheese Straws are easy and delicious. They are the perfect appetizer for your next party and are easily prepped using frozen puff pastry. Cheese Straws – Cheesy Bread Sticks Recipe. You can cook Pastry cheese straws using 5 ingredients and 8 steps. Here is how you cook it.

Ingredients of Pastry cheese straws

  1. Prepare of straws.
  2. You need 1/2 cup of Gruyere cheese, may substitute.
  3. It’s 1/2 tsp of garlic powder.
  4. You need 2 of sheets of thawed prepared puff pastry.
  5. It’s 1 of egg, beaten.

Puff Pastry dough , plus many ideas for different puff pastry shapes. These Puff Pastry Cheese Straws are perfect for a crowd-pleasing party appetizer. Flavored with Gruyere and Parmesan, they're really easy to make and disappear in a flash! Make the pastry, incorporating about � C grated cheese into it.

Pastry cheese straws step by step

  1. On lightly floured surface, roll one sheet of pastry out to about 14" x 12"..
  2. Brush surface with beaten egg..
  3. Roll out 2nd pastry to same size..
  4. Sprinkle cheese on top of pastry with egg mixture leaving 1/8" of edges clear..
  5. Sprinkle garlic powder lightly over cheese. Top with second pastry sheet..
  6. Roll lightly to press sheets together. Then cut pastry with the back of a knife or pizza wheel ,cross length into 24 1/2 " strips..
  7. Twist each strip as you then place on a parchment lined baking tray..
  8. Bake in a preheated 400°F oven for 15-25 minutes. Remove when golden brown..

Cheese straws are an all-time favourite party food with most people. Forget dainty and delicate canapés that don't even. See more ideas about Cheese straws, Cheese straws recipe, Appetizer recipes. · This easy chorizo cheese straws recipe made with ready rolled puff pastry, cheddar cheese and chorizo is so simple. BRUSH pastry sheets with egg wash. Press cheese into dough with a rolling pin.

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