Vegetable noodles omlete. Rediscover The Possibilities Of A Healthier Pasta With ZENB Pasta Varieties. ZENB Pasta Has More Protein, More Fiber, And Less Net Carbs Than Traditional Pasta. You can make variations with the vegetables to whatever you choose; either fresh tomatoes, green beans, green peas, onions, cabbage, parsley etc name them.

Vegetable noodles omlete In a bowl, whisk together eggs and green onions. Add egg mixture to the pan, tilting to spread. Top with baby corn and red capsicum. You can have Vegetable noodles omlete using 17 ingredients and 12 steps. Here is how you achieve it.

Ingredients of Vegetable noodles omlete

  1. Prepare of Filling.
  2. Prepare 1 packet of noodles.
  3. Prepare 1 of carrot cut in juline.
  4. It’s 3 tbsp of cabbage.
  5. It’s 2 tbsp of spinach.
  6. It’s 2 tbsp of spring onion.
  7. Prepare 2 cloves of garlic.
  8. It’s 1/4 tbsp of salt.
  9. You need 1/4 tbsp of black pepper.
  10. Prepare 1/4 tbsp of chilli flakes.
  11. You need 1 tbsp of soya sauce.
  12. You need 1 tbsp of chilli sauce.
  13. You need 2 tbsp of oil.
  14. Prepare of Omlete.
  15. Prepare 1 of egg.
  16. Prepare 1 pinch of salt.
  17. It’s 1 tbsp of oil.

Cook instant noodles using water according to packet instructions. Do not add the flavouring sachet. Add cooked noodles to the pan with the vegetables, coriander and pour in eggs. Vegetable noodles omlete #tawacooking #mentorship Motivational post Combination of two different recpies😀😀😀 good in taste little bit different recpie.

Vegetable noodles omlete instructions

  1. Prepare your ingredients,cut vegetables.
  2. Now heat oil on tawa put garlic and saute it until it becomes light golden.
  3. Then add carrots ⬇️.
  4. Cabbage, Spinach and spring onion and mix well.
  5. Then add all dry ingredients and mix well,after that add chilli sauce and soya sauce and cook it for 3,4 minutes.
  6. Boil noodles separately.
  7. At the end add boiled noodles and mix well and cook for 4,5 minutes and put it aside.
  8. Beat egg mix salt in it.
  9. Heat oil on tawa and pour egg on it and spread it,cook it from both sides.
  10. Now on one side of egg put vegetables filling and fold the other side over it,cook for 2 mints.
  11. Vegetables noodles omelette is ready I serve it with paratha.
  12. .

Melt one tablespoon butter in a medium skillet over medium heat. Place onion and bell pepper inside of the skillet. Pour in egg & noodle mixture ensuring the noodles are spread evenly within the mixture. Cook until both sides are slightly browned (I flip it with a spatula). Add the egg and noodle mixture.

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