Recipe: Tasty Hot potatoes with Matoke

recipe tasty hot potatoes with matoke

Hot potatoes with Matoke. Learn how to prepare matoke, a variety of banana indigenous to southwest Uganda. Cooked and mashed matoke is the nation's official food dish. Once they are cooked, the flesh turns yellow and should soften to about the same consistency as potatoes.

Hot potatoes with Matoke It refers to the cooked green bananas. Matoke is the most common in the region while Mbidde is the type used for the brewing process. This dish is a staple food in Uganda. You can cook Hot potatoes with Matoke using 4 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Hot potatoes with Matoke

  1. You need 4 of medium potatoes.
  2. It’s 1 of green Banana.
  3. You need of Salt.
  4. It’s of Chilli powder.

Staples are foods that are eaten regularly, often daily or with every meal. Conditions for using Hot Potatoes Notes for upgraders What's new in this version? Getting started What do I need to use Hot Potatoes? The Masher can also be used to upload Web pages not created with Hot Potatoes to the www.hotpotatoes.net server.

Hot potatoes with Matoke instructions

  1. Boil potatoes and Matoke until they are well cooked.
  2. Drain them and pour in a bowl.
  3. Add black pepper, chilli powder and salt mix well.
  4. Ready to eat.

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