Slow Cooker Beef Stew.
You can have Slow Cooker Beef Stew using 14 ingredients and 1 steps. Here is how you cook that.
Ingredients of Slow Cooker Beef Stew
- Prepare 2 1/2 lbs of cubed beef stew meat.
- Prepare of salt.
- Prepare of pepper.
- Prepare of Cajun seasoning.
- You need 1/2 cup of flour I use Kentucky kernel seasoned flour.
- It’s Bunch of quartered baby yukon gold potatoes.
- Prepare Bunch of baby carrots.
- It’s Bunch of halved red radishes.
- It’s 1 cup of diced white onion.
- Prepare 2 cloves of garlic minced.
- Prepare 1/2 cup of diced celery.
- Prepare 1 can of fire roasted diced tomatoes undrained with garlic.
- Prepare 1 Tablespoon of balsamic vinegar.
- It’s 3 cups of low sodium beef stock.
Slow Cooker Beef Stew step by step
- In a slowcooker mix beef with salt, pepper and cajun seasoning and coat with flour. Place all veggies into slow cooker and mix up. Add in stock and balsamic vinegar. Cover and cook on low for 8 hours. Serve with buttered cornbread :-).
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