Teriyaki Ham. Buy Groceries at Amazon & Save. Place the ham cut side down in the baking dish. These Sweet Teriyaki Grilled Ham Steaks are perfect for if you are craving cooked ham, but don't want to purchase a huge spiral ham.

Teriyaki Ham Baked with red onions and based in this squeaky-clean sauce, this three ingredient holiday ham is going to be your new family tradition. The best thing about cooking your ham in a slow cooker is that it's never dry. This particular pineapple teriyaki ham was incredibly juicy, and it just fell off the bone, which made plating it a breeze. You can cook Teriyaki Ham using 4 ingredients and 3 steps. Here is how you cook that.

Ingredients of Teriyaki Ham

  1. You need 1 of Ham, weiner sausages.
  2. You need 1 tbsp of Sweetened yakiniku sauce (any kind).
  3. Prepare 1 tsp of Sugar.
  4. Prepare 3 of leaves Vegetables (lettuce, etc).

I just layered the cuts over the pineapple rings, and then I poured some of the juice and extra pineapple chunks over the entire thing. Preheat the oven as directed on the ham package. Cut cross pattern in top of ham and insert whole cloves and follow the instructions for baking the ham. Baste top with Keli's Hawaiian Teriyaki Baste & Glaze.

Teriyaki Ham instructions

  1. Cut the ham and wiener sausages into bite-sized pieces. Combine the yakiniku sauce and sugar..
  2. Heat a frying pan, and pan-fry the wiener sausages, then ham..
  3. Pour the Step 1 sauce into Step 2, mix well, and it's done!.

Preheat grill to medium to medium-high heat. Meanwhile, in a small bowl stir together maple syrup, vanilla extract, soy sauce, garlic and mustard. During last few minutes of cooking begin brushing with glaze. Remove steaks to serving platter and cover to keep warm. Add remaining tablespoon of oil to pan.

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