Halloween Eyeballs in Worms (spaghetti & meatballs). You can make the eyeballs earlier in the day and keep in fridge. Pull eyeballs out when you are ready to cook your pasta so that they are at room temperature for serving. Place eyeballs on top of your favorite spaghetti and red sauce.
Spoon a dot of spaghetti sauce onto each meatball where you want to place the 'eyes.' Apply the olive-cheese 'eye' over the sauce. Spooky Spaghetti With EyeBalls – A Spooky Fun Halloween Recipe Idea Halloween is a time for thrills and chills, but also for some good ol' fun Halloween treats and recipes as well. This Spooky Spaghetti With EyeBalls may be a little on the scary side, but your child will think it's way more fun to eat than be scared of! You can have Halloween Eyeballs in Worms (spaghetti & meatballs) using 13 ingredients and 10 steps. Here is how you achieve that.
Ingredients of Halloween Eyeballs in Worms (spaghetti & meatballs)
- You need of Worms (spaghetti).
- It’s 1 lb of Spaghetti pasta.
- It’s 1 can of 29oz Tomato sauce.
- It’s 1 envelope of McCormick Spaghetti seasoning.
- You need 1 of pot of salted pasta water.
- It’s of Eyeballs (meatballs).
- It’s 1 1/2 lb of Lean ground beef- 97/3.
- It’s 15 each of Green Olive slices with pimento.
- Prepare 1/2 cup of Bread crumbs- Italian seasoned or plain.
- Prepare 1 large of Egg.
- You need 1 tbsp of each- garlic & onion powder.
- Prepare 1 tsp of each- salt & pepper.
- It’s 1 of non stick cooking spray.
To make the eyeballs, press an olive into each meatball, pimiento side out. Meanwhile, cook the spaghetti in boiling salted water. In a large bowl, add beef, onion, Panko, garlic, parsley, and egg. Season generously with salt and pepper.
Halloween Eyeballs in Worms (spaghetti & meatballs) instructions
- Preheated oven to 350°f.
- Place pasta water on high heat to boil. Cook pasta according to package..
- Line a baking sheet with foil and spray with non stick cooking spray..
- In a large bowl combine: ground beef, salt & pepper, garlic & onion powder, egg and bread crumbs..
- Form golf ball sized meatballs and place them on the baking sheet. Press one olive slice directly in center of meatball to make an "eyeball"..
- Place eyeballs (meatballs) in oven and cook 30-35 minutes until firm..
- In a sauce pan combine Tomato sauce and McCormick season package. You can add in diced onions and garlic, bell peppers, mushrooms or your favorite spaghetti additions, this is up to you..
- Remove meatballs from oven..
- Combine pasta and sauce, toss, add to serving dish of your choice and arrange "eyeballs" on top of "worms"..
- We served with mummy bread (French bead with motzzarella overlapped layered cheese, olive eyes, baked until slightly melted) Enjoy! Happy Halloween!.
Bring the water to a boil. Add spaghetti and return to boil. You can put anything you like into the boxes, and come up with any story you like, but these items are always effective: Damp, coarse sponge: brains Twisted chenille stems: spider Pretzel sticks: petrified rat tails Dried apricots: dried-up tongues Thread: spiderwebs Cooked, cold spaghetti noodles:. Here are his eyes, frozen in surprise. Pass the second cup which hold two frozen peeled grapes.
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