Cucumber omlette. How to Make Cucumber Omelette Peel the cucumbers and grate them. Remove the seeds and water as much as possible. Add rice flour, chopped onion, green chillies, coriander leaves, and salt.
Add rice flour to grated cucumbers. In a glass or bowl mix together eggs, milk, cumin and a dash of cayenne and salt. Add egg mixture to pan and cover, mixing every minute for two minutes. You can cook Cucumber omlette using 5 ingredients and 3 steps. Here is how you achieve it.
Ingredients of Cucumber omlette
- You need of Cucumber.
- It’s of Onion.
- Prepare of Egg.
- It’s of Seasoning.
- You need of spices.
Add cucumber and continue mixing until eggs are cooked through, but still moist. Peel the cucumber and dice but I prefer removing the seeds. Finely chop the onion, and the tomatoes into small pieces. Whisk the eggs in a bowl, add a pinch of salt and ground pepper, stir/whisk and set aside.
Cucumber omlette instructions
- Beat your egg with spices and seasoning.
- Add onions and cucumber.
The cucumber was an interesting addition to an omelette. Since I didn't put that in for very long, the cucumber remained slightly crunchy in the dish. And, if you have read this far, you know that this was not an omelette at all, but more scrambled eggs with vegetables added in. Combine cucumbers, carrots, onion, sugar, coriander, salt, and black pepper together in a bowl; add vinegar and mix well. beat eggs obviously for omelet, pour in pan, and cook evenly for omelet. add pre-cooked Gyro meat from loaf, Tomatoes, and shredded cucumber. before you fold omelet, add your feta evenly. allow omelet to finish, remove from heat and — Method First of all cut up the vegetables and put them onto a plate, so dice up the cucumber and tomatoes. Crack the eggs into a bowl and whip them up until they are smooth Add the salt, turmeric powder, garlic powder and chili powder into the whipped eggs and continue to whip the eggs.
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