Okara and Soy Milk Cake Baked in a Rice Cooker. Great recipe for Okara and Soy Milk Cake Baked in a Rice Cooker. I made with what I had. Adjust the baking time to suit your cooker.

Okara and Soy Milk Cake Baked in a Rice Cooker Black Soybean Matcha Tea Okara Cake Easily Made With Pancake Mix In a Rice Cooker. Baking in my rice cooker has allow me to make cakes, bread and other easy rice cooker cake recipes that I love eating. Great recipe for Okara Cocoa Cake. You can have Okara and Soy Milk Cake Baked in a Rice Cooker using 6 ingredients and 2 steps. Here is how you cook it.

Ingredients of Okara and Soy Milk Cake Baked in a Rice Cooker

  1. Prepare 150 grams of Fresh okara.
  2. Prepare 1 of Egg.
  3. Prepare 40 grams of Sugar.
  4. Prepare 5 grams of Baking powder.
  5. You need 50 ml of Soy milk.
  6. You need 1 ml of Oil.

I make soy milk at home so I always have lots of okara left over. I want to be able to use okara more. This is a very easy recipe which is just mixing up all the ingredients and let the rice cooker do the rest of the job. It's part of our family's regular.

Okara and Soy Milk Cake Baked in a Rice Cooker step by step

  1. Mix all the ingredients apart from the oil..
  2. Coat the rice cooker in oil, add the mixture, bake twice in the cooker and it's done..

Currently, I am obsessed with adding kuromitsu, black sesame, and kinako to matcha soy milk. I realized these ingredients could make an okara cake! So I made this based off an existing recipe. In a small pot, combine okara, sugar, chocolate and soy milk. Heat over medium heat, whisking constantly until the chocolate has completely melted and the mixture is smooth.

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