Recipe: Appetizing Crepes (Thin Pancakes)

recipe appetizing crepes thin pancakes

Crepes (Thin Pancakes).

Crepes (Thin Pancakes) You can have Crepes (Thin Pancakes) using 5 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Crepes (Thin Pancakes)

  1. Prepare 2 of Eggs.
  2. Prepare 2.5 Tablespoon of sugar.
  3. You need 250 ml of milk.
  4. You need 200 gm of flour.
  5. It’s 40 ml of oil.

Crepes (Thin Pancakes) step by step

  1. Put sugar, milk and eggs and whisk for 2-3 mins till the eggs are properly mixed.
  2. Add flour to the mixture and whisk to a lighter batter till u see no lumps.
  3. Add the oil to the mixture and whisk.
  4. Heat your pan at medium heat.
  5. Pour on your mixture slowly at the centre of your pan you can use jug or a spoon and let it spread evenly.
  6. Let it cook for 2-3 mins till brown to your liking then turn to the other side to cook as well.
  7. Serve while hot with a cup of chocolate and enjoy.

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