Recipe: Perfect Chicken Peanut Stir Fry

recipe perfect chicken peanut stir fry

Chicken Peanut Stir Fry. Then, add your chicken into the pan. A savory peanut sauce covers every inch of this flavor-packed peanut satay chicken stir-fry! Load it up with all your favorite vegetables and pile it over hot fluffy rice.

Chicken Peanut Stir Fry I served with rice and that helped cut down the spice some but next time I prepare this dish I will half the amount of cayenne. They may not be a common stir-fry ingredient, but their jammy sweetness is a welcome surprise between bites of crunchy celery, salty peanuts, and spicy chicken. I love being proven wrong over good food. You can have Chicken Peanut Stir Fry using 12 ingredients and 4 steps. Here is how you cook that.

Ingredients of Chicken Peanut Stir Fry

  1. Prepare of chicken breasts.
  2. Prepare of red pepper, chopped.
  3. You need of raw sugar snap peas, chopped.
  4. Prepare of peanuts – feel free to add more!.
  5. It’s of *Peanut Sauce*.
  6. It’s of natural peanut butter.
  7. You need of soy sauce.
  8. It’s of garlic, minced.
  9. Prepare of dried ginger.
  10. You need of light brown sugar.
  11. You need of lime juice if you'd like!.
  12. It’s of some red pepper flakes if you like heat!.

I can usually read a recipe and have a good sense for what it will taste like. So I'm pretty chuffed to have discovered this QUICK Satay Peanut Stir Fry recipe! Make the spicy peanut sauce and sweet chilli dressing in advance to get ahead on this delicious chicken stir-fry. Remove with a slotted spoon to a bowl.

Chicken Peanut Stir Fry instructions

  1. Put the peanuts into a pan with no oil. Continuously shake around until they started to brown and are crispy (pay attention to these, they burn quite easily!). Take out of the pan, and put on the side..
  2. Add the some olive oil into the pan. Cook your diced chicken. When almost all the way cooked, add in the chopped red peppers and snap peas. Cook them until warm, then add in the peanuts..
  3. Whisk together the ingredients for the sauce. Drizzle the sauce over the chicken and vegetables in the pan and toss thoroughly..
  4. Plate up with some rice and serve! Enjoy!.

Chicken-Peanut Stir-Fry. this link is to an external site that may or may not meet accessibility guidelines. Peanut Chicken Stir Fry made with lean ground chicken, cabbage slaw, and a quick and easy homemade peanut sauce. A slightly spicy and addicting Thai peanut stir fry with chicken and veggies all on top of gorgeous spiralized sweet potato noodles. This recipe—ready in less than half an hour—has so much flavor, it actually makes your eyes pop open a bit. The chicken is coated with a just-the-right-level-of-intense mixture of garlic, scallions and hoisin sauce, and the nutty crunch from the peanuts is so fabulous.

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