Poha makhana namkeen. uses makhana recipe roasted makhana chidva recipe healthy namkeen recipe sesame seeds uses Roasted Poha Chivda Recipe – Diwali Special Snacks – Pohe Namkeen Recipe – Tea Time Snacks. Ingredients for poha Chivda Namkeen: Poha Makhana Rice puffs ( murmura). Makhana namkeen is a delicious and easy to prepare namkeen recipe for navratri fasts.
Makhana namkeen recipe for navratri vrat or fasting – This is healthy snack recipe made by roasting phool makhana aka fox nuts. Roasted nuts and dry fruits are added to make it more nutritious. Phool makhana namkeen recipe with step by step pictures. You can have Poha makhana namkeen using 12 ingredients and 7 steps. Here is how you cook it.
Ingredients of Poha makhana namkeen
- It’s 1 cup of poha.
- You need 1/4 cup of makhana(fox nut).
- Prepare 1 tbsp of ghee.
- Prepare 2 pinch of salt.
- Prepare 2 pinch of black pepper powder.
- Prepare 4 tbsp of oil.
- You need 10-12 of curry leaves.
- You need 1/2 cup of peanut seeds.
- Prepare 1 tbsp of turmeric powder.
- It’s 4-5 of chopped green chilli.
- It’s 1 tbsp of red chilli powder.
- It’s 1 tbsp of sugar powder.
This makhana namkeen is a great snack to munch with tea and is guiltfree as its not deep fried. Do try this and enjoy your tea time! Roasted Phool Makhana- Makhana or phool makhana is a seed from lotus plant so commonly used during fasting days. This is very easily available in all Indian stores and is very light in weight.
Poha makhana namkeen instructions
- Heat oil in a pan and fry poha..
- Once poha fried take it out..
- Now in a oil add curry leaves, green chilli and peanuts..
- Cook for 2 minutes and add turmeric, red chilli powder and salt along with sugar powder..
- Add poha and mix well..
- Heat ghee in a pan and add makhana along with salt and paper powder..
- Add makhana in poha and serve namkeen..
Makhana Namkeen Recipe l Puffed Lotus Seeds Snacks l Phool Makhana Munchies. Crispy Makhana Namkeen – Phool Makhana Munchies – quick snack recipe. Makhana Namkeen is the perfect snack to munch on during the day. Prepared using lotus seed pops (makhana) with a mix of dry fruits and seasoning, this makhana namkeen recipe is best suited for. Mast Makhana Mazaa Recipe – Makhana Fry – Makhana Namkeen – Fried Makhana – Honey Makhana.
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