Caramelized choco Makhana popcorns. The most easiest, yummiest, quickest method to turn plain Popcorns into Chocolate Popcorns. Watch how to make Roasted caramelized makhana at home. Makhana also known as fox nuts or lotus seeds.
Gur Makhane or Jaggery Caramelized Lotus Seeds. Zakass Popcorn – Manufacturer of roasted makhana & other products in Pune, Maharashtra. Caramelized Makhana is the perfect snack for all ages, especially kids. You can have Caramelized choco Makhana popcorns using 4 ingredients and 6 steps. Here is how you cook that.
Ingredients of Caramelized choco Makhana popcorns
- You need 250 gm of Plain roasted makhana.
- Prepare 100 gm of jaggery finely chopped.
- It’s 1 tsp of ghee.
- Prepare 1 tsp of cocoa powder.
My grandchildren absolutely love this recipe and my youngest even calls it kettle corn. Add almonds and roasted makhana, keep stirring till all the makhanas are coated with caramelize sugar and almonds. Besides, finding truly organic, non-GMO popcorn takes some research. Lotus seeds are so bland that you can do anything from a salty snack to a spicy curry to a sweet dessert, Enjoy!
Caramelized choco Makhana popcorns step by step
- Take a pan… Dry roast makhana.
- Now take a thick bottom pan… Add ghee and then add jaggery…. Mix well until smooth texture.
- Then add cocoa powder and mixwell.
- Now add plain roasted makhana and mix thoroughly that every makhana gets coated well.
- Now grease a plate and make each makhana separate.
- Your caramelized cocoa makhana popcorns are ready to serve….
This is my new popcorn replacement since discovering I have a corn allergy. These caramelized popcorn chouquettes are crisp and flavorful, packed with bits of caramel and popcorn, as well as crystal sugar. But then I discovered caramelized popcorn and my world has turned upside down – in the best possible way that is. So I find myself making this kind of sweet and. Caramelized makhana – a tasty way to eat healthy.
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