Recipe: Appetizing Instapot Ham & Potato Chowder

recipe appetizing instapot ham potato chowder

Instapot Ham & Potato Chowder. Jump to: Step by Step Guide This festive Instant Pot Ham makes a striking beautiful centerpiece to feed a crowd for any special occasions including Easter, Thanksgiving. See more ideas about Pressure cooker recipes, Instant pot pressure cooker and Instant pot.

Instapot Ham & Potato Chowder I sorta misread the recipe and put the ham in the instapot. Hope that doesn't have negative effects. Everyone is talking about the new Instapot and I am sure you too came here looking for Instant Pot review. You can cook Instapot Ham & Potato Chowder using 11 ingredients and 6 steps. Here is how you cook that.

Ingredients of Instapot Ham & Potato Chowder

  1. You need 6-8 of red potatoes, chunked.
  2. Prepare 1 of large onion, chopped.
  3. Prepare 4 of carrots, chunked.
  4. You need 3 of ribs celery, chopped.
  5. You need 1 can of corn, drained.
  6. Prepare 16 oz. of cubed ham.
  7. It’s 4 cups of chicken broth.
  8. You need 2 Tbsp. of flour.
  9. You need 2 cups of heavy whipping cream.
  10. It’s to taste of Pepper, garlic powder & parsley,.
  11. You need of Cheddar cheese & sour cream, optional toppings.

Save time and use an Instant Pot® to soften dry navy beans quickly to make this traditional navy bean and ham soup for the whole family. Instapots has honest ratings and review on Instant Pot from the unbiased experts you can trust Compare Cookers Now! I love the way cabbage gets meltingly tender in soup and this Instant Pot Low-Carb Ham and Cabbage soup is such a winner! Before we get into the recipes … Basic InstaPot Recipes You Will Make Often.

Instapot Ham & Potato Chowder instructions

  1. Place potatoes, onion, carrots, celery, corn and ham in Instapot..
  2. Add seasonings and chicken broth and stir well..
  3. Cook on soup setting adjusting the time up to 20 minutes. Once finished, release steam and stir..
  4. Add flour and cream. Stir to combine; lock lid back on and let sit for 10 minutes. Release any steam that may have built back up and remove lid..
  5. Enjoy with your favorite toppings!.
  6. NOTE: This recipe can also be made in a crockpot. Place all of Step 1 and Step 2 ingredients into crockpot and cook on low for 6 to 8 hrs. Add Step 4 ingredients afterwards and cook on high an additional 15 minutes. Enjoy!.

If you are just getting started, I recommend trying something really easy to get your feet. Don't forget to Download your Free GuideBook! Make one of these pressure cooker recipes that call for ham. I know so many people eat ham for Easter dinner and a lot of time those hams are big and produce a lot of leftovers! This ham is better than those honey baked hams I used to spend a fortune on back in the day.

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