Peri Chicken Strips. Peri Peri chicken is a spicy dish with roots in both Africa and Portugal. The dish was created apparently in Angola and Mozambique when the Portuguese settlers arrived with chile peppers (known as piri – piri in Swahili). Great recipe for Peri Chicken Strips. #cookwithhuma #mentorship #SadafShoaibVohra One of the easiest and yummy dish The best thing is u can marinate and coat before and then freeze for later use Quickly and easy to made, not only kids but adults can also love it Give it a try definitely u will.
We roast our Peri Peri chicken recipe to perfection, though peri peri chicken recipes are also delicious cooking on a grill over charcoal. This Chicken Peri Peri recipe is similar to Nando's chicken recipe, so we highly recommend it. Around the world, peri peri is best known as a chili based sauce used as a seasoning or marinade for meat, especially chicken. You can have Peri Chicken Strips using 15 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Peri Chicken Strips
- It’s 1/2 kg of Boneless Chicken (cut in strips).
- It’s 1/2 cup of or as required All purpose flour.
- It’s 2 of eggs.
- You need of As required Orange Breadcrumbs.
- Prepare of Oil for deep frying.
- It’s of Marination ingredients.
- Prepare 1 tbsp of heaped Ginger garlic paste.
- It’s 1/2 tsp of Black pepper.
- Prepare To taste of Salt.
- Prepare 1/2 tsp of paprika powder.
- You need 1 tbsp of Soya Sauce.
- Prepare 1 tsp of Vinegar.
- You need 1/2 tsp of Worcestershire sauce.
- It’s 2-3 tbsp of Peri Peri Sauce.
- It’s 2 tbsp of Oil.
It was originated in South Africa and was imported to Portugal from two Portuguese colonies, Angola and Mozambique. That is why many of us know this dish as "Portuguese Chicken". The sauce is just goddam delish. Whisk together egg & milk in a separate bowl.
Peri Chicken Strips step by step
- Marinate chicken strips with all the ingredients as mentioned in marinations ingredients, rest for minimum half an hour.
- Take strip 1 by 1, firstly coat with flour then beaten egg & Orange Breadcrumbs.
- Heat Oil in wok, deep fry on medium heat until crispy.
- Serve hot with Fries and Sauces.
Dip each strip in the egg mixture and then into the Doritos mixture. Excellent Chicken always cooked to perfection over the open flame grill. Lots of different house sauces add lots of flavor to the various chicken dishes. Pro's- Excellent chicken… Chicken Peri Peri Combine the melted butter, Peri Peri sauce, lemon juice, garlic and paprika in a large bowl and mix well. Add the chicken strips to the bowl along with the marinade ingredients.
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