Recipe: Tasty Chicken In Brandy & Wine

recipe tasty chicken in brandy wine

Chicken In Brandy & Wine. Heat the oil in a large skillet over medium-high heat. Cook the breaded chicken breasts on both sides in the hot oil until evenly browned; transfer to a large baking dish. Sprinkle Parmesan cheese over the chicken and season with salt and pepper.

Chicken In Brandy & Wine Reduce heat to low and add butter and parsley. Stir in butter until sauce is smooth. Place chicken pieces on plates and then pour the pan sauce over the chicken. You can have Chicken In Brandy & Wine using 10 ingredients and 2 steps. Here is how you cook it.

Ingredients of Chicken In Brandy & Wine

  1. Prepare 400 g of Chicken.
  2. You need 2 of Large potatoes.
  3. Prepare 3 of Garlic cloves.
  4. You need 15 cl of Brandy.
  5. You need 15 cl of White wine.
  6. You need of Chicken seasoning powder.
  7. Prepare of Parsley (fresh or dried).
  8. You need 2 of Bay leaves.
  9. It’s of Olive oil.
  10. You need of Salt.

Pour brandy and cream into skillet. Scrape bits from pan, stirring into sauce, and heat until thickened a bit. Chicken in Brandy is a community recipe submitted by webmistress and has not been tested by Nigella.com so we are not able to answer questions regarding this recipe. Heat the olive oil and butter in a large frying pan.

Chicken In Brandy & Wine instructions

  1. 1: Cut the chicken into small pieces. 2: Slice the garlic. 3: Cut the potatoes into small cubes. 4: Cover the base of a large cooking pot with olive oil and heat up on medium to high heat. Add the chicken and fry. Just before the chicken is golden brown, add the garlic and continue frying until everything is golden brown..
  2. 5: Add the bay leaves, a sprinkle of chicken seasoning powder, parsley and salt to your own taste. Add the brandy, the wine and stir, cover the pot and cook on medium heat for around 30 minutes or until the brandy and wine has evaporated to half it´s original size. When done, set the pot aside and leave covered. 6: Fry the potatoes, salt them and then add them to the chicken and stir mixing it all well. Cover the pot and leave for 5 minutes before serving. 7: Enjoy….

Add the chicken breasts and cook briefly to seal in the juices. Wash chicken and sprinkle with salt and pepper. Mix butter in electric fry pan or heavy skillet. How to make Bella Brandy Cream Chicken: First, generously season your chicken breasts with salt and pepper on both sides. Add the chicken breasts and cook briefly to seal in the juices.

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