Recipe: Yummy Brandy Slush

recipe yummy brandy slush

Brandy Slush. Stir in lemonade concentrate, orange juice concentrate, and brandy. Brandy Slush This slush with a hint of citrus keeps you cool on hot summer days. Even if you're not a tea lover, you'll likely find the mix of flavors pleasing. —Taste of Home Test Kitchen Brandy slush is a Wisconsin favorite all year, but when you top it off with a little color from vibrant whole cranberries you get a drink so festive that it's perfect for Christmas parties.

Brandy Slush Stir well, until sugar is dissolved. Repeat with remaining bag, if desired. Serve the Brandy Slush with lemon-lime soda (if you want to be traditional) or sparkling water (if you are hoping to have a couple of cheeseburgers or pizzas with your Brandy Slush). You can cook Brandy Slush using 8 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Brandy Slush

  1. It’s 12 oz. of can frozen orange juice concentrate.
  2. It’s 12 oz. of can frozen lemonade concentrate.
  3. You need 1 cup of apricot brandy.
  4. You need 1 cup of vodka.
  5. Prepare 24 oz. of pineapple juice.
  6. Prepare 12 oz. of peach mango juice blend.
  7. Prepare 12 oz. of seltzer water (to help freeze quicker).
  8. You need 2 of empty 1.75 liter juice bottles (to store unfrozen slush).

Make this ahead – WAY ahead. A month in advance, if you want. The only exposure to risk is, by the time your party arrives, the Brandy Slush might be gone. Brandy Slush – A delightfully sweet, flavorful, fizzy cocktail recipe that's perfect for holiday celebrations or a refreshing summertime libation!

Brandy Slush step by step

  1. Combine everything and mix well. I split the mix between two pitchers and pour back and forth a bunch of times because I don't own a container large enough to mix it all at once..
  2. Pour mixture into empty juice bottles. This will make the next step easier and allow you to store whatever you don't use into the fridge for later..
  3. Pour mixture into ice cube trays and freeze overnight..
  4. Once frozen, place cubes into a zip lock freezer bag and mash it into a slush with your bare hands. No, not by squeezing the cubes bare-handed. Seal the bag first and then squeeze..
  5. Use a large spoon or ice cream scoop to put slush into a glass and then pour on your favorite citrus-y soda (Sun Drop, Sierra Mist, 7-Up, or similar). I use a 50/50 slush to soda ratio..

Whiskey-Brandy Slush It may be cold outside, but we like to serve this icy citrus drink for Christmas gatherings at our house. It is fantastic for parties and large gatherings, and keeps well in the freezer. —Joan Shoebottom, Lexington, Michigan The Wisconsin Brandy Slush is a midwest classic featuring an icy mix of fruit juice, tea, and brandy. This boozy punch is perfect to serve at your next party. Stir in lemonade concentrate, orange juice concentrate, and brandy. Brandy: Good old Korbel Brothers is what you're likely to get in Wisconsin, but you can go fancier, if you want to.

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