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Hibachi style chicken, noodles and veggies

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We hope you got insight from reading it, now let’s go back to hibachi style chicken, noodles and veggies recipe. To make hibachi style chicken, noodles and veggies you need 11 ingredients and 8 steps. Here is how you do that.

The ingredients needed to cook Hibachi style chicken, noodles and veggies:

  1. Get of sauce.
  2. Take of Simply Asia Sweet & Smoky Hibachi Seasoning (optional).
  3. You need of vegetable oil.
  4. Prepare of brown sugar.
  5. Take of soy sauce.
  6. Take of main part.
  7. You need of white onion.
  8. Use of zucchini.
  9. Take of chicken breast.
  10. Get of noodles.
  11. Provide of Asian Creation Thai Kitchen Stir-fry Rice Noodles.

Steps to make Hibachi style chicken, noodles and veggies:

  1. Stir all ingredients for the sauce together and set aside..
  2. Heat 4 cups of water until boiling. Remove from heat and add noodles. When noodles are soft strain and cover in bowl with saran wrap..
  3. Cut chicken into 1in or smaller cubes..
  4. Dice zucchini and onion.
  5. Heat a wok or skillet on medium to medium-high heat. (Carbon Steel or Stainless Steel is best).
  6. Add some vegetable oil to the wok and put in the chicken..
  7. When chicken turns white add onions and zucchini..
  8. When chicken and zucchini is cooked through. Add noodles and sauce. Cook for a few minutes then remove from the heat and serve..

Remove from heat and add noodles. When noodles are soft strain and cover in bowl with saran wrap. Heat a wok or skillet on medium to medium-high heat. (Carbon Steel or Stainless. Japanese style Hibachi Chicken made with sautéed vegetables served over rice and topped with YUM YUM SAUCE! An easy weeknight dinner that will have you feel like you're eating out!

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