Easiest Way to Make Perfect Matoke with spaghetti

easiest way to make perfect matoke with spaghetti

Matoke with spaghetti. The most Delicious Matoke Curry you will Have. How To Make Matoke in Peanut Sauce Matoke in peanut sauce served with creamed spinach.

Matoke with spaghetti It is a traditional Kenyan meal. Use this recipe for spicy Matoke made in a different way. Your family and guests will enjoy this. You can have Matoke with spaghetti using 11 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Matoke with spaghetti

  1. Prepare 10 of matoke fingers (peeled).
  2. You need of Carrot (chopped).
  3. You need of Onions (chopped).
  4. It’s of Green pepper (chopped).
  5. It’s of Tomato paste.
  6. It’s of Coriander (chopped).
  7. It’s of Mixed spices (tropical heat).
  8. Prepare of Salt.
  9. You need of Cooking oil (uto).
  10. You need 250 g of Spaghetti.
  11. Prepare of Blue band magarine (original).

East Africans have for a long time made this staple food; Matoke. See great recipes for Matoke, Fried bananas(matoke) too! Learn how to prepare matoke, a variety of banana indigenous to southwest Uganda. Cooked and mashed matoke is the nation's official food dish.

Matoke with spaghetti instructions

  1. Matoke – place the peeled matoke on a pan and some water then place on a stove with low heat and let it boil until soft. Once soft don’t pour the hot water let it stay until ready to cook..
  2. On another pan put the onions, green pepper, coriander and carrots. Add some oil and place in on a stove on low heat. Let them cook for 10 min then add the tomato paste 2 big spoon full. Then stir until it mixes properly. Add the matoke and continue stirring, add the mixed spices and some salt then cover. Let it cook for 10 minutes on low heat. Ready to serve..
  3. Spaghetti- Boil water in a pan, add spaghetti (cut/break into three) add a big spoon full of blue band magarine some salt and stir until the magarine has melted. Then cover and let it cook on low heat for 10 min. Continue stirring until all the water disappears. Ready to serve..

Most of the time when cooking spaghetti, it's tempting to just eyeball a serving size rather than measure out carefully. Najbolje Domaće Matorke sa EX YU Prostora! Javi mi se ako voliš seksi matorke! Joj boze kako je to bilo. Matoke is a banana variety that is indigenous to Uganda.

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