Coconut masala jowar coins sorghum roti. Spicy masala jowar roti recipe, healthy gluten free masala jowar rotti recipe, karnataka style #glutenfreejowar is a summer grain, it helps to keep our body. Jowar rotti is Indian masala flat bread made with sorghum flour. High in fiber and packed with protein, this gluten free roti is healthy Jowar can be a part of gluten free diet.
Masala Jowar Roti. easy to make and tasty to taste ….and above all super healthy… Today i have for you all a very healthy gluten free rotis made from Jowar . I have already shared the authentic way of making North Karnataka special Jowar Roti / Jolada Rotti here. Jowar roti(Jolad rotti) – An easy way. You can have Coconut masala jowar coins sorghum roti using 6 ingredients and 6 steps. Here is how you achieve it.
Ingredients of Coconut masala jowar coins sorghum roti
- Prepare 1/2 cup of jowar.
- It’s 4 tsp of Coconut powder.
- You need 1/2 tsp of haldi (Turmeric)powder.
- It’s to taste of Salt.
- You need 2 tsp of kasuri methi.
- It’s as needed of warm water.
Jowar roti is an unleavened Indian flatbread which is made with minimum of ingredients, jowar flour and salt. jowar ki roti is famous and consumed more in the Western parts of India. We have a very easy recipe using jowar that is Jowar roti also known as "Sorghum roti". Jowar Atta Roti Recipe is a must try Indian bread that you can serve along with Indian curries and sabzi. Jowar in other words is called as Sorghum, it is a healthy millet option that you can use to boost your immunity.
Coconut masala jowar coins sorghum roti instructions
- Add all the ingredients in a bowl. And mix well using your fingertips..
- Slowly add warm water and make soft dough..
- Heat a griddle..
- Make a medium size ball from dough.
- And gently make small inch roti. And fry it..
- Ready to serve..
View full nutritional breakdown of Sorghum Roti (Jonna Rotte, Jowar Roti) calories by ingredient. My moms version of jonna rotte – it is not as hard and aslo takes Serve hot. The B vitamin is integral in transforming food into energy usable by the body. Jowar thalipeeth is incredibly soft, amazingly delicious and healthy with all the greens. Grated cucumber works like magic here giving nice aroma Sorghum, a wholesome cereal which I always appreciate in this space is making it's appearance once again.
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