Easiest Way to Prepare Tasty Spring Onion Zunka with jowar bhakri

easiest way to prepare tasty spring onion zunka with jowar bhakri

Spring Onion Zunka with jowar bhakri.

Spring Onion Zunka with jowar bhakri You can cook Spring Onion Zunka with jowar bhakri using 12 ingredients and 9 steps. Here is how you achieve that.

Ingredients of Spring Onion Zunka with jowar bhakri

  1. Prepare 2 tbsp of besan.
  2. You need 1 of onion.
  3. Prepare 1 of tomato.
  4. You need 1 tbsp of green chillies ginger and garlic paste.
  5. It’s 1/4 tsp of mustard.
  6. Prepare 1/4 tsp of cumin seeds.
  7. You need 5-6 of curry leaves.
  8. Prepare 1/4 tbsp of turmeric Powder.
  9. Prepare to taste of Salt.
  10. You need 2 tbsp of oil.
  11. You need 1 of small bunch spring onion.
  12. Prepare leaves of Little coriander.

Spring Onion Zunka with jowar bhakri step by step

  1. Chop onion, and tomato.
  2. In a kadai heat heat oil splutter mustard,cummin and curry leaves.
  3. Now add onion cook till turns pink.
  4. Add ginger garlic green chilli paste and tomato.
  5. Add salt and chopped spring onion let it cook for seconds.
  6. In a bowl take 2tbs besan add little turmeric and make a batter.
  7. Now slowly add this batter to the kadai and stir.
  8. Cook well on low flame.
  9. Finally add coriander leaves and switch off the gas..

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