Bajra Methi Puri.
You can cook Bajra Methi Puri using 10 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Bajra Methi Puri
- It’s 1 cup of Bajra flour.
- Prepare 1/2 cup of Wheat flour.
- Prepare 1/2 tsp of Ajwain/carom seeds.
- You need 1/2 tsp of white sesame seeds.
- Prepare 1 tsp of kasturi methi.
- You need 1 tbsp of oil.
- You need 1/2 tsp of haldi(Turmeric) powder.
- It’s 1/2 tsp of red chilli powder.
- Prepare to taste of Salt.
- You need as needed of Oil to deep fry.
Bajra Methi Puri step by step
- In a bowl take wheat flour bajra flour and all other ingredients with oil and salt.
- Make a dough with required water and keep aside for the rest 10 minutes.
- Meanwhile take a pan and heat the oil.
- Start making small portions of the dough and make small balls.
- Start rolling the balls and making a puri.
- Then take the rolled puri and fry into the pan.
- Your bajra methi puri is ready enjoy with pickle tea or curd.
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