Easiest Way to Cook Perfect Healthy cooking with millets (Bajra)

easiest way to cook perfect healthy cooking with millets bajra

Healthy cooking with millets (Bajra). Bajra idli [ Pearl millet] – Healthy breakfast recipe Indian cooking recipes Visit my blog for detailed ingredient list and measurements and always feel. Bajra (Pearl Millet) Khichdi makes a perfect healthy one pot meal. Pearl Millet (Bajra) has high protein content.

Healthy cooking with millets (Bajra) A super healthy pearl millet recipe combining it with mung dal to make a khichdi – naturally gluten free and suitable for diabetics too. Pearl Millet or whole bajra is an excellent whole grain to stock up in the kitchen. A lot of cooks get discouraged by the very long cooking time, labelling it difficult to cook. You can cook Healthy cooking with millets (Bajra) using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Healthy cooking with millets (Bajra)

  1. It’s 1 cup of bajra (pearl millet.
  2. It’s 1/2 cup of wheat flour.
  3. It’s 1 tsp of Turmeric powder.
  4. Prepare 1 tsp of ajwain (carom seeds).
  5. It’s 1 tsp of Sesame seeds.
  6. It’s 1 tsp of chilli flakes.
  7. Prepare 1 tsp of Kasuri methi.
  8. It’s As per taste of Salt.
  9. It’s 3 spoon of oil.
  10. Prepare As required of Water for kneading.
  11. Prepare As required of Oil for frying.

Millets, is one of the healthiest ingredients for babies and adults to include in their diet and it is also one of the most versatile ingredients to cook with. This is the most commonly found millet in India and is known as Bajra. Rich millet provides the process of Bajra Roti. Millets are dominating everywhere and moreover we can make delicious as well as healthy dishes with it, right?

Healthy cooking with millets (Bajra) instructions

  1. Take a bowl add bajra and wheat flour and add salt according to taste, turmeric, chilli flakes, sesame seeds, ajwain, Kasuri methi, mix all and now add 3 spoons oil..
  2. And slowly add water. And knead the dough, once the dough is kneaded apply 1 spoon oil..
  3. Now take dough divided into 2 and roll like a chapati and give your desired shape I gave diamond shape..
  4. Take kadhai add oil and preheat in medium -low flame. And fry in medium -low flame..

I love millets and interested to make new dishes with the small magical grains… Bajra pearl millet is just one of many types of millet. Some other popular varieties of millet are fonio, finger Prior to cooking, bajra may be soaked for hours or even days in water or a Lactobacillus -rich The gluten-free grain is low in calories but packed with healthy nutrients that may contribute to. Cooking with Millets is a platform to discuss millets Now add cooked vegetable stir for few seconds and add cooked millet mix every thing well and It is a great way to enjoy all the seasonal fruits along with dry fruits. I used Bajra vermicelli for this recipe. Pearl millet or bajra is rich in magnesium, which helps keep the heart healthy.

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