Slow cooker Mississippi chicken (sandwiches). Slow Cooker Mississippi Chicken is a spin off of the infamous Mississippi Pot Roast. Cooking the chicken with the peperoncinis make a tangy and delicious sauce that I love to serve over rice. Some like to do sandwiches with this chicken and peppers but rice is my go to. slow-cooker mississippi roast sandwiches Entree Soul Food.
I did not add butter to this recipe. The chicken thighs have plenty of buttery. Results = The juiciest, most tender chicken, perfect for a home cooked chicken dinner or even the most delicious sandwiches your whole family will love. You can cook Slow cooker Mississippi chicken (sandwiches) using 7 ingredients and 3 steps. Here is how you cook it.
Ingredients of Slow cooker Mississippi chicken (sandwiches)
- You need 4 of chicken breast boneless and skinless.
- You need 1 package of ranch seasoning.
- You need 1 package of au jus gravy mix.
- You need 1 cup of sliced pepperoncinis.
- It’s 1 stick of unsalted butter.
- Prepare of Hamburger buns.
- It’s slices of Provolone cheese.
Easy pulled chicken sandwiches topped with a sweet and tangy cabbage slaw. This healthy pulled chicken sandwich recipe is made in the slow cooker and is perfect for feeding a crowd at your next BBQ, potluck or party! Top slow-cooker-chicken-sandwiches recipes just for you. Make dinner tonight, get skills for a lifetime.
Slow cooker Mississippi chicken (sandwiches) step by step
- Place chicken in crockpot and sprinkle on both packages of seasoning add pepperoncinis and place stick of butter on top.
- Cover and cook on low for 8 hours.
- Shread chicken and mix up and serve on hamburger buns and top with a slice of provolone cheese if desired.
Try exclusive recipes with step-by-step video instruction from Pro instructors. Mississippi Chicken is a simple crockpot chicken recipe – just dump and go for juicy, flavorful chicken that is perfect over mashed potatoes or in a sandwich. You could use thighs, if you prefer dark meat. Slow cooked beef with spicy pepperoncini peppers and Italian seasonings, gets shredded, then topped with cheese and served on crusty rolls for an I first tried a version of these crock pot Mississippi pot roast sandwiches years ago when some friends had us over for dinner and made the pepperoncini. However, for this slow cooker Mississippi Roast (no packets) recipe I recommend using a chuck roast or a cross rib roast.
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